Sear like a steakhouse
Thin pans drop heat the moment food hits them, so meat steams instead of browning. Heavy cast iron holds its temperature, delivering the deep, even crust a good steak or burger needs.
MegaChef 10 Inch Round Pre-Seasoned Cast Iron Frying Pan with Handle in Black
A pre-seasoned cast iron skillet that sears, bakes, and gets better with every meal.
$26.99
- Pre-seasoned
- Oven safe to 500F
- Dual pour spouts
- Helper handle
- Works on induction
Ships to the lower 48. Orders process within 2 business days.
- Fast Shipping Ships within 2 business days
- 30-Day Returns Unused items in original packaging
- U.S.-Based Support Real people, quick answers
Description
MegaChef 10-Inch Pre-Seasoned Cast Iron Frying Pan in Black
At a Glance
- 10-inch cast iron skillet that sears, bakes, fries, and roasts on any heat source.
- Pre-seasoned and ready to cook straight out of the box.
- Oven safe to 500 degrees F for stovetop-to-oven cooking.
- Dual pour spouts and a helper handle for safe, clean handling.
- Naturally non-stick with use and built to last for decades.
Cast iron is the one pan that gets better the more you cook. This MegaChef 10-inch skillet arrives pre-seasoned and ready to sear a steak, bake cornbread, or fry eggs, then rewards every use with a deeper, more non-stick surface that can outlast the stove it sits on.
Key Features
- Heavy cast iron build holds and spreads heat evenly for a proper sear and crust.
- Pre-seasoned finish lets you start cooking immediately and builds up over time.
- Oven safe to 500 degrees F for finishing dishes under high heat.
- Works on every heat source: gas, electric, induction, oven, and campfire.
- Dual side pour spouts drain grease and pour sauces without drips.
- Helper handle opposite the long handle for a secure two-hand lift.
- Hanging hole in the handle for easy storage.
Before You Buy
We would rather you know this now than after it arrives.
- Hand wash only. Never put cast iron in the dishwasher; it strips the seasoning and causes rust.
- Dry immediately and re-oil. Towel it dry right after washing and rub a thin coat of oil to protect the surface.
- The whole pan gets hot. The handles are cast iron too, so always use a mitt or holder.
- It is heavy by design. That mass is what gives cast iron its even heat and lasting sear.
What's Included
- 10-inch pre-seasoned cast iron frying pan
Perfect For
- Searing steaks, burgers, and chops
- Frying eggs, hash, and cornbread
- Stovetop-to-oven and one-pan meals
- Camping and open-fire cooking
Full Specifications▼
Dimensions & Materials
- Material: Pre-seasoned cast iron
- Diameter: 10 inches
- Color: Black
- Handles: Long handle with hanging hole plus helper handle
- Spouts: Dual side pour spouts
Power & Performance
- Heat sources: Gas, electric, induction, oven, campfire
- Oven safe: Up to 500 degrees F
Care & Compatibility
- Cleaning: Hand wash only, dry immediately, re-oil
- Not dishwasher safe
Frequently Asked Questions▼
Do I need to season it before the first use?
No. It arrives pre-seasoned, so you can rinse it, dry it, add a little oil, and start cooking right away.
Is it oven safe?
Yes. The pan is oven safe up to 500 degrees F, so you can sear on the stovetop and finish in the oven with the same skillet.
Can it go in the dishwasher?
No. Cast iron is hand wash only. The dishwasher strips the seasoning and invites rust; wash by hand, dry immediately, and re-oil.
What are the spouts and second handle for?
Pour spouts on both sides let you drain fat and pour sauces cleanly, and the helper handle opposite the main handle makes lifting a heavy, hot pan far safer.
Care & Use▼
Wash by hand with hot water and a stiff brush; a little mild soap is fine. Dry the pan immediately and completely, then rub a thin layer of cooking oil over the cooking surface while it is still warm to maintain the seasoning. For stuck-on food, simmer a little water to loosen it or scrub with coarse salt. Store dry, and re-season whenever the surface looks dull or food starts to stick.
California residents: this product can expose you to chemicals known to the State of California to cause cancer or reproductive harm. For more information go to www.P65Warnings.ca.gov.
Why Choose MegaChef?▼
MegaChef makes honest, hard-working cookware without the boutique markup. This skillet is cast iron done right: pre-seasoned, oven-ready, and thoughtfully finished with pour spouts and a helper handle, so a genuine heirloom-grade pan is within easy reach for any kitchen.
Shipping & Warranty
Your MegaChef cast iron skillet is packed to arrive seasoned and ready for its first sear. Ships fast from CurbGo with tracking.
Guarantees
Shipping to the 48 contiguous states, with orders processed within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging. Questions before or after you buy go to CurbGo's U.S.-based support team.
Specs
| Material | Pre-seasoned cast iron |
|---|---|
| Diameter | 10 inches |
| Color | Black |
| Oven safe | Up to 500 degrees F |
| Heat sources | Gas, electric, induction, oven, campfire |
| Handles | Long handle with hang hole plus helper handle |
| Spouts | Dual side pour |
| Cleaning | Hand wash only |
The pan that outlasts everything
Stovetop to oven, one pan
Juggling a skillet and a baking dish means more cleanup and lost heat. Rated oven safe to 500 degrees, this pan starts a sear on the burner and finishes the roast in the oven without a swap.
An investment, not a replacement
Non-stick coatings flake and get tossed within a few years. Seasoned cast iron only improves with use, building a naturally slick surface that can serve your kitchen for generations.
By the numbers
What makes it cook.
10 in
Cooking diameter
500 F
Oven safe to
2
Side pour spouts
Pre-seasoned
Ready to cook
Against the generic alternative
Lasting non-stick
Coated pans lose their slick surface as the coating wears and flakes. Cast iron seasoning does the opposite, deepening with every use into a natural release that never needs replacing.
Real high-heat searing
Lightweight non-stick warps and cannot take a hard sear. This heavy skillet thrives on high heat, giving steaks, chops, and vegetables the browned crust thinner pans simply cannot.
Handling built in
A plain skillet is awkward to drain and lift when full. Dual pour spouts and a helper handle here let you pour off fat cleanly and carry a heavy, hot pan with both hands safely.
Do I need to season it before the first use?
No. It arrives pre-seasoned, so you can rinse it, dry it, add a little oil, and start cooking right away.
Is it oven safe?
Yes. The pan is oven safe up to 500 degrees F, so you can sear on the stovetop and finish in the oven with the same skillet.
Can it go in the dishwasher?
No. Cast iron is hand wash only. The dishwasher strips the seasoning and invites rust; wash by hand, dry immediately, and re-oil.
What are the spouts and second handle for?
Pour spouts on both sides let you drain fat and pour sauces cleanly, and the helper handle opposite the main handle makes lifting a heavy, hot pan far safer.
How fast will it ship and can I return it?
Orders ship to the 48 contiguous states and process within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging.
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CurbGo hunts for the well-made version of everyday things and skips the markup. This MegaChef skillet is cast iron the way it should be: pre-seasoned, oven-ready, and finished with pour spouts and a helper handle. Care for it and it stops being cookware you replace and becomes a pan you hand down.