Oster Castillo 9.5-Inch Enameled Steel Paella Pan, Speckled Black
Oster Castillo 9.5-Inch Enameled Steel Paella Pan – Speckled Black
At a Glance
- What it is: a shallow 9.5-inch paella pan for paella, roasting, and stir-fries.
- Build: enameled steel with a rust- and stain-resistant speckled-black finish.
- Cooktops: induction ready and works on all stovetops; oven safe.
- Design: a flat base with low sloped sides and two loop handles.
- ⚠ Before you buy: This is a shallow, low-sided paella pan — not a deep skillet or saute pan — the enamel can chip, and it is hand-wash only.
Oster Castillo is a wide, shallow pan built for even browning. Enameled steel gives you a flat, responsive cooking surface and a rust-resistant finish, while low sloped sides make it easy to stir, flip, and serve. Great for paella, roasting vegetables, and quick stir-fries.
Key Features
- Shallow paella profile: Low sloped sides and a flat base give you lots of surface area for even browning.
- Enameled steel: A rust- and stain-resistant surface that heats responsively and wipes clean.
- Induction ready: The magnetic steel body works on induction plus gas, electric, and ceramic.
- Oven safe: Start on the stovetop and finish in the oven.
- Two loop handles: Easy to carry from cooktop to table.
- Speckled-black finish: A handsome, rustic look that serves right at the table.
Before You Buy
The honest limits, so this arrives as the product you pictured.
- Shallow and low-sided. It is a paella pan, not a deep skillet or saute pan — plan for stirring and browning, not holding lots of liquid.
- Hand wash only. Wash by hand to protect the enamel.
- Handles get hot and enamel can chip. Use mitts, and avoid knocking the rim.
What’s Included
- Oster Castillo 9.5-inch enameled steel paella pan
Perfect For
- Paella, roasted vegetables, and stir-fries
- Wide, even browning with lots of surface area
- Induction and all-stovetop kitchens
- Cook-and-serve at the table
Full Specifications▼
Dimensions & Materials
- Diameter: 9.5 in
- Construction: Enameled steel
- Shape: Shallow paella, flat base, sloped sides
- Handles: Two loop side handles
- Color: Speckled black
Care & Compatibility
- Cooktops: Induction, gas, electric, ceramic
- Oven: Oven safe — handles get hot, use mitts
- Care: Hand wash only
Frequently Asked Questions▼
Q: Is this a deep skillet?
A: No. It is a shallow paella pan with low sloped sides — built for browning and stirring, not holding lots of liquid.
Q: Does it work on induction?
A: Yes. The enameled steel body is magnetic, so it works on induction and all other cooktops.
Q: Can it go in the oven?
A: Yes, it is oven safe. Use mitts — the handles get hot.
Q: How do I clean it?
A: Hand wash to protect the enamel finish.
Care & Use▼
- Hand wash with a soft sponge; avoid abrasives that can chip the enamel.
- Use on any cooktop including induction; oven safe — handles get hot, use mitts.
- Avoid knocking the rim, which can chip the enamel.
Why Choose Oster?▼
Oster brings dependable, everyday value to the kitchen, and the Castillo paella pan is a versatile, good-looking addition — enameled steel that heats responsively, works on every cooktop including induction, and goes straight from oven to table.
Shipping & Warranty
Your Oster Castillo paella pan ships fast and ready to cook. Ships fast from CurbGo with tracking.