Gibson Home Towerhill Nonstick Steel Roasting Pan with Removable Rack, 16.7 x 12.7 In, Dark Gray

Holiday birds and Sunday dinners that brown evenly and lift out clean

At a Glance

• 16.7 x 12.7 in pan: room for a whole chicken, a bone-in roast, or a full tray of vegetables
• Removable rack: lifts meat above the drippings so heat reaches every side
• Nonstick interior: roasted-on bits release with a soak and a soft sponge
• Ribbed bottom: raised ribs in the base support even cooking
• Dark gray coating: a deep charcoal tone that keeps looking tidy after many roasts

A good roast needs air underneath it and a pan that lets go of the drippings afterward. This Gibson Home Towerhill roasting pan is made of steel with a dark gray nonstick coating and measures 16.7 x 12.7 inches, big enough for a whole chicken, a pork shoulder, or a full spread of root vegetables. The removable rack holds meat above the fat so it browns on all sides, and the ribbed bottom supports even cooking. Lift the rack out and the same pan bakes lasagna or crisps potatoes. Hand washing keeps the nonstick finish in shape for years of holiday dinners.

Key Features

• Removable roasting rack: raises meat and poultry off the pan floor so hot air circulates and fat drains away.
• Nonstick steel construction: the dark gray coating helps food release and keeps cleanup quick.
• Ribbed base: raised ribs across the bottom help the pan cook evenly.
• Generous 16.7 x 12.7 in footprint: fits a whole chicken, a beef roast, or a big batch of vegetables in one go.
• Two pans in one: use it with the rack for roasts, or without it for casseroles, potatoes, and bakes.
• Rectangular shape: squared corners make full use of the oven rack and the pan floor.

What's Included

In the box: one 16.7 x 12.7 inch nonstick steel roasting pan and one removable roasting rack.

Before You Buy

• Wash it by hand. The nonstick coating lasts longest with warm soapy water and a soft sponge, so keep it out of the dishwasher.
• Use non-metal utensils in the pan. Metal forks, knives, and scrapers can scratch the nonstick surface. Carve the roast on a cutting board instead.
• It is an open roaster with no lid. Tent the roast loosely with foil whenever you want to hold in moisture.

Perfect For

• Roast chicken and holiday turkey breast
• Sunday pork loin or beef roast
• Crispy potatoes and root vegetables
• Baked ziti, lasagna, and big-batch casseroles
• Stocking a first-home kitchen

Care & Use

• Let the pan cool, then wash the pan and rack by hand with warm soapy water and a soft sponge.
• Soak stuck-on drippings in warm water before cleaning instead of scouring.
• Use wood, silicone, or nylon tools on the nonstick surface.
• Always handle the hot pan with oven mitts and lift it with both hands.
• Dry the pan and rack fully before storing.

Shipping

Your order is packed with care and tracked door to door. Ships fast from CurbGo with tracking.