One pot, whole recipe
Searing in a pan and then baking in a dish means extra cookware and lost flavor between steps. This casserole browns on the stovetop and moves straight into a 450°F oven, so a braise or roast finishes in a single pot.
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One heavy cast iron pot that braises on the stove and bakes in the oven.
Ships to the lower 48. Orders process within 2 business days.
At a Glance
Braise, simmer and bake in one pot that moves from stovetop to oven to table. This 5-quart MegaChef enameled cast iron casserole delivers deep, even heat, a self-basting lid and a bold red finish, with a stainless steel knob that lets the whole pot go into a 450°F oven.
What temperature is it oven safe to?
It is oven safe up to 450°F, lid included, thanks to its stainless steel knob.
Can I use it on an induction cooktop?
Yes. Enameled cast iron is fully induction compatible and also works on gas, electric and ceramic stovetops.
Should I hand wash it?
Yes. Hand washing is recommended to preserve the enamel finish and avoid chipping.
How much does it hold and weigh?
5 quarts, and it weighs about 12 lb empty, a solid, heavy pot.
Will the lid knob melt in the oven?
No, the knob is stainless steel, so the whole pot with lid is oven safe to 450°F.
Season is not required, since the enamel is ready to cook on out of the box. Hand wash with warm, soapy water to protect the finish and avoid chipping. Use wooden or silicone utensils rather than metal. Do not exceed 450°F in the oven and do not microwave the pot. Let the hot casserole cool before washing, and lift a filled pot with both hands.
MegaChef offers value-priced kitchen cookware and appliances, including enameled cast iron that brings the look and heat of premium Dutch ovens to an accessible price. This 5-quart casserole is a prime example, pairing a stainless steel knob, self-basting lid and all-cooktop compatibility with a bold red enamel finish, so serious one-pot cooking does not demand a premium spend.
Every order ships to the 48 contiguous states and is processed within 2 business days. If the casserole is not right, you have 30 days from delivery to return unused items in the original packaging, and CurbGo's U.S.-based support team is ready before and after you buy. Ships fast from CurbGo with tracking.
Shipping to the 48 contiguous states, with orders processed within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging. Questions before or after you buy go to CurbGo's U.S.-based support team.
| Capacity | 5 quarts |
|---|---|
| Material | Enameled cast iron |
| Lid knob | Stainless steel |
| Overall dimensions | 13.50 L x 10.25 W x 6.75 H in |
| Color | Red |
| Handles | Integral cast iron loop handles |
| Stovetop | Gas, electric, ceramic and induction |
| Induction | Yes |
| Oven | Oven safe up to 450°F |
| Microwave | Not microwave safe |
| Cleaning | Hand wash recommended |
Searing in a pan and then baking in a dish means extra cookware and lost flavor between steps. This casserole browns on the stovetop and moves straight into a 450°F oven, so a braise or roast finishes in a single pot.
Many Dutch ovens cap oven use at a low temperature because of a plastic lid knob. This lid uses a stainless steel knob, so the whole pot and lid handle 450°F, letting you crank the heat for bread and hard-seared roasts.
Thin pots scorch in hot spots and cool the moment you add food. Heavy enameled cast iron holds and spreads heat evenly, so stews simmer gently and a full pot recovers temperature fast for consistent results.
The specs that matter at the stove.
Plastic-knob Dutch ovens force you to stop well below a real roasting temperature. This stainless steel knob lets the full pot reach 450°F, so bread and hard sears are on the table.
Lightweight pots scorch in hot spots and stall when food goes in. Heavy enameled cast iron spreads heat evenly and holds it, keeping stews at a steady, gentle simmer throughout.
Some pots skip induction entirely. This cast iron works on gas, electric, ceramic and induction, then moves to the oven and the table, covering the whole cooking process in one piece.
It is oven safe up to 450°F, lid included, thanks to its stainless steel knob.
Yes. Enameled cast iron is fully induction compatible and also works on gas, electric and ceramic stovetops.
Yes. Hand washing is recommended to preserve the enamel finish and avoid chipping.
5 quarts, and it weighs about 12 lb empty, a solid, heavy pot.
No, the knob is stainless steel, so the whole pot with lid is oven safe to 450°F.
Orders ship to the 48 contiguous states and process within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging.
Plates the braise straight up
$39.99
CurbGo hunts for the well-made version of everyday things and skips the markup. This MegaChef casserole earns its spot: real enameled cast iron with a stainless steel knob, a self-basting lid and all-cooktop range, offered at a fraction of premium Dutch oven pricing so serious one-pot cooking stays within reach.
Fast shipping. 30-day returns. Stovetop-to-oven cast iron ready to cook.