Golden pockets every time
Holding a sandwich over a fire usually means one side charred and the other cold. Two clamping cast iron plates press and toast both sides at once, sealing the edges for an evenly golden, hot-through pudgy pie.
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A pre-seasoned cast iron pie iron that turns bread and filling into a golden campfire pocket in minutes.
Ships to the lower 48. Orders process within 2 business days.
At a Glance
Campfire cooking does not get more fun than a pudgy pie. Butter two slices of bread, load them with pie filling or ham and cheese, clamp them inside the Megachef 4.3 Inch Cast Iron Pie Iron, and hold it over the coals. A few minutes later you pull out a hot, golden, sealed pocket of dinner or dessert. It is the classic camp treat, built in solid pre-seasoned cast iron.
We would rather you know this now than after it arrives.
What can I cook in it? Toasted sandwiches, pudgy pies with pie filling, ham and cheese pockets, and warm hand pies. Butter the bread, add filling, clamp, and toast over the coals.
How many servings at once? One. The 4.3 inch pocket makes a single sandwich or pie per round.
Do the handles stay cool? No. The whole iron heats up over the fire. Always wear heat-resistant gloves when cooking and handling it.
Is it pre-seasoned? Yes. It ships pre-seasoned and ready to use. Give it a quick rinse, dry, and light oiling before the first cook.
Let the iron cool, then wipe it clean with warm water and a soft brush while it is still slightly warm. Do not run it through the dishwasher and do not leave it soaking in soapy water, both of which strip the seasoning. Dry it thoroughly, then wipe on a thin coat of cooking oil before storing in a dry place. If the surface ever dulls or food starts to stick, re-season with a thin oil coat baked on at high heat.
California Proposition 65 Warning: This product can expose you to chemicals including lead which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Megachef builds outdoor and kitchen essentials that stand up to real use. Their cast iron camp line is heavy, honestly made, and pre-seasoned so it works from the first fire. This pie iron turns the classic campfire pudgy pie into a five-minute tradition, and it is built to be passed down through years of camping trips and backyard nights.
Your Megachef 4.3 inch cast iron pie iron is covered by a 90 day limited warranty from the manufacturer. Ships fast from CurbGo with tracking.
Shipping to the 48 contiguous states, with orders processed within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging. Questions before or after you buy go to CurbGo's U.S.-based support team.
| Cooking surface | 4.3 x 4.3 inch square |
|---|---|
| Overall length with handles | about 26 in |
| Weight | 3.3 lbs |
| Design | two hinged plates, locking handles |
| Material | pre-seasoned cast iron |
| Oven safe | to 500F |
| For | campfire, charcoal, and grill grates |
| Care | hand wash and re-oil, not dishwasher safe |
| Warranty | 90 day limited |
Holding a sandwich over a fire usually means one side charred and the other cold. Two clamping cast iron plates press and toast both sides at once, sealing the edges for an evenly golden, hot-through pudgy pie.
Reaching into a fire is nobody idea of fun. The long handles lock together to hold the plates shut and keep your grip a safe distance back from the heat while your dinner toasts over the flame.
Load it with pie filling for dessert or ham and cheese for dinner. The same little iron handles breakfast, lunch, and campfire treats, and the pre-seasoned surface only gets better the more trips you take.
Verified numbers on this cast iron pie iron.
Thin stamped pie irons scorch in spots and warp over time. Heavy pre-seasoned cast iron spreads heat evenly across both plates for a consistent golden crust cook after cook.
Short-handled models force your hands close to the coals. The long locking handles hold the plates shut and keep your grip well back from the fire.
Bare irons need seasoning before they behave. This one arrives pre-seasoned with a natural release surface, so your first pudgy pie slides right out.
Toasted sandwiches, pudgy pies with fruit filling, ham and cheese pockets, and warm hand pies. Butter the bread, add filling, clamp, and toast over the coals.
One. The 4.3 inch pocket makes a single sandwich or pie per round.
No. The whole iron heats up over the fire. Always wear heat-resistant gloves when cooking and handling it.
Yes. It ships pre-seasoned and ready to use. Give it a quick rinse, dry, and light oiling before the first cook.
Orders ship to the 48 contiguous states and process within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging.
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Megachef builds outdoor and kitchen essentials that stand up to real use. The cast iron camp line is heavy, honestly made, and pre-seasoned so it works from the first fire. This pie iron turns the classic campfire pudgy pie into a five-minute tradition, built to be passed down through years of camping trips and backyard nights.
Fast shipping. 30-day returns. Pre-seasoned 4.3 inch cast iron pie iron.