Built for the sear-then-braise
One-pan braises need room to brown, and a deep pot just steams. The wide, shallow floor sears short ribs or chicken thighs with a real crust, then the self-basting lid takes over for a low, tender finish.
Crock-Pot Artisan 5-Quart Enameled Cast Iron Braiser with Self-Basting Lid – Lavender Purple, Oven Safe to 500°F, Induction Compatible
Where searing meets slow braising, in one wide pan.
$92.99
- Wide 5-quart braiser
- Sears then braises
- Induction and all cooktops
- Self-basting lid
- Enameled cast iron
Ships to the lower 48. Orders process within 2 business days.
- Fast Shipping Ships within 2 business days
- 30-Day Returns Unused items in original packaging
- U.S.-Based Support Real people, quick answers
Description
Crock-Pot Artisan 5-Quart Enameled Cast Iron Braiser - Lavender Purple
At a Glance
- What it is: A wide, shallow 5-quart enameled cast iron braiser with a self-basting lid, built for searing and slow braising
- Wide sear surface: The low, broad floor browns meats and vegetables with real contact, not crowding
- Every cooktop plus oven: Works on gas, electric, ceramic, and induction, and is oven-safe to 500°F
- Self-basting lid: Recirculates moisture back onto the food for tender, flavorful results
- Lavender Purple enamel: An heirloom finish that goes from stovetop to table
Where searing meets slow braising, in one wide pan. The Crock-Pot Artisan 5-Quart Braiser gives you a broad, shallow floor to brown short ribs or chicken thighs with a real crust, then the self-basting lid takes over for a low, tender finish - all in heavy enameled cast iron and a bold lavender purple that goes from stovetop to oven to table.
Key Features
- Wide braiser design: A shallow profile ideal for searing, braising, and one-pot meals with even heat
- Premium enameled cast iron: Naturally nonstick porcelain enamel that never absorbs flavors or odors
- Self-basting lid: Channels moisture back onto the food for tender, flavorful braises
- Generous handles: Easy to grip with oven mitts for safe stovetop-to-oven transfers
- All-cooktop compatible: Works on gas, electric, ceramic, and induction cooktops
- Oven-safe to 500°F: Sear on the stove, then braise or bake in the oven
Before You Buy
The honest limits, so this arrives as the product you pictured.
- Hand wash only. The enamel is not dishwasher safe; warm soapy water keeps it looking new.
- It is a wide, shallow braiser, not a deep stockpot. It is made for searing and low braises, not for tall stocks or deep frying.
- Heavy enameled cast iron. The weight delivers the heat retention, but plan for two-handed lifts.
- Use wood, silicone, or nylon utensils to protect the enamel from scratches.
What's Included
- Crock-Pot Artisan 5-Quart Cast Iron Braiser
- Self-basting cast iron lid
Perfect For
- Braising short ribs, chicken thighs, and pork shoulder
- Shallow one-pot meals
- Searing steaks and vegetables before an oven finish
- Home cooks who love cast iron with easy-clean enamel
Full Specifications▼
Capacity & Materials
- Capacity: 5 quarts
- Material: Enameled cast iron
- Color: Lavender Purple
- Type: Wide braiser with self-basting lid
Performance & Compatibility
- Cooktops: Gas, electric, ceramic, induction
- Oven-safe: Up to 500°F
Care
- Cleaning: Hand wash recommended
- Utensils: Wood, silicone, or nylon
Frequently Asked Questions▼
Q: Is it dishwasher safe?
A: No. Hand wash it with warm soapy water to protect the porcelain enamel.
Q: What is a braiser best for?
A: Its wide, shallow shape is made for searing then slow-braising - short ribs, chicken thighs, and one-pot meals - with room to brown without crowding.
Q: Can it go from stovetop to oven?
A: Yes. Sear on any cooktop including induction, then move it straight to a 500°F oven.
Q: How fast will it ship and can I return it?
A: Orders ship to the 48 contiguous states and process within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging.
Care & Use▼
- Hand wash with warm, soapy water and a soft sponge; dry thoroughly.
- Use wood, silicone, or nylon utensils to protect the enamel.
- Heat gradually and let it cool before washing.
- Avoid sudden temperature changes to keep the enamel chip-free.
Why Choose Crock-Pot?▼
Crock-Pot has been a trusted name in home cooking for over 50 years, and the Artisan line brings professional-grade enameled cast iron performance to your kitchen at an exceptional value. Each piece is crafted for even heat, durability, and timeless style, built to be used hard and handed down. At CurbGo we stock the heirloom-quality version and skip the boutique markup.
Shipping & Warranty
Every order is packed with care and tracked to your door. Ships fast from CurbGo with tracking.
Guarantees
Shipping to the 48 contiguous states, with orders processed within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging. Questions before or after you buy go to CurbGo's U.S.-based support team.
Specs
| Capacity | 5 quarts |
|---|---|
| Material | Enameled cast iron |
| Color | Lavender Purple |
| Type | Wide braiser with self-basting lid |
| Cooktops | Gas, electric, ceramic, induction |
| Oven-safe | Up to 500°F |
| Cleaning | Hand wash recommended |
| Utensils | Wood, silicone, or nylon |
Why this braiser earns its place
Stovetop to oven in one pan
Moving food between pans loses the browned fond and the heat. Sear on any cooktop including induction, slide it into a 500°F oven, and serve straight from the same striking piece.
Enamel that stays easy
Bare cast iron rusts and needs seasoning after every wash. The porcelain enamel is naturally nonstick, shrugs off odors, and wipes clean, so weeknight braising never becomes a chore.
By the numbers
The facts behind the braiser.
5 qt
Capacity
500°F
Oven-safe
All cooktops
Incl. induction
How it compares
Against a deep Dutch oven
A tall pot crowds a sear and steams the food instead of browning it. The braiser's wide, shallow floor gives every piece contact with the heat for a real crust before it braises.
Against a nonstick skillet
Coated skillets cannot take a 500°F oven and wear out in a couple of years. This goes from a stovetop sear to an oven braise and lasts for decades.
Against a boutique enamel brand
Designer braisers cost hundreds of dollars. This brings the same heavy enameled cast iron and self-basting lid to your kitchen for far less.
Is it dishwasher safe?
No. Hand wash it with warm soapy water to protect the porcelain enamel.
What is a braiser best for?
Its wide, shallow shape is made for searing then slow-braising - short ribs, chicken thighs, and one-pot meals - with room to brown without crowding.
Can it go from stovetop to oven?
Yes. Sear on any cooktop including induction, then move it straight to a 500°F oven.
How fast will it ship and can I return it?
Orders ship to the 48 contiguous states and process within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging.
Crock-Pot has been a trusted name in home cooking for over 50 years, and the Artisan line brings professional-grade enameled cast iron performance to your kitchen at an exceptional value. Each piece is crafted for even heat, durability, and timeless style, built to be used hard and handed down. At CurbGo we stock the heirloom-quality version and skip the boutique markup.
Sear And Braise
Add to CartFast shipping. 30-day returns. A wide 5-quart enameled cast iron braiser.