Crock-Pot 7-Qt Cast Iron Dutch Oven – Teal Ombre

Crock-Pot Artisan 7-Qt Oval Enameled Cast Iron Dutch Oven – Teal Ombre, Oven-Safe to 500°F for Braising, Roasting, Bread Baking

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$103.99

Crock-Pot Artisan 7-Qt Oval Enameled Cast Iron Dutch Oven – Teal Ombre, Oven-Safe to 500°F for Braising, Roasting, Bread Baking

$103.99

The Crock-Pot Artisan 7-Quart Oval Enameled Cast Iron Dutch Oven is the workhorse pan you'll reach for every Sunday — a heavy-gauge braiser that turns tough cuts into tender comfort food and bakes the kind of crusty, deeply colored bread you'd expect from a French boulangerie. Finished in a striking teal ombre enamel that fades from saturated turquoise at the rim to a deeper jewel tone at the base, it's pretty enough to bring straight from oven to table.

Built for the Long Haul

7-quart oval capacity — large enough for a 5-lb pot roast, a whole chicken with vegetables, or a 4-loaf batch of bakery-style bread.
Heavy-gauge cast iron core distributes heat evenly and holds it steady — ideal for low-and-slow braises and reverse-seared meats.
Glazed porcelain enamel interior & exterior resists staining, doesn't react with acidic ingredients (tomato, wine, vinegar), and is easy to clean.
Oven-safe to 500°F with the included tight-fitting lid — perfect for no-knead bread.
Compatible with all cooktops, including induction, gas, electric, ceramic, and halogen.
Heavy-duty cast iron handles with wide grip points for safe lifting (use mitts — handles get hot).

What You Can Cook In It

Braised short ribs, osso buco, coq au vin, beef bourguignon — the cast iron's heat retention is unmatched for collagen-rich slow cooks.
Whole roasted chicken — sear, deglaze, roast, all in one pan.
No-knead artisan bread — preheat the lidded oven to 500°F, drop in the dough, and pull out a bakery-quality loaf in 35 minutes.
Stews, chilies, soups, gumbos — large 7-Qt capacity feeds a crowd.
Deep-fried chicken & doughnuts — the heavy walls keep oil temperature stable.

Specifications

Capacity: 7 quarts (oval shape — accommodates whole roasts and longer cuts)
Material: Enameled cast iron with porcelain glaze
Color: Teal ombre (graduated turquoise-to-deep-teal finish)
Oven safe: Up to 500°F (with lid)
Cooktop: Gas, electric, ceramic, halogen, induction
Lid: Self-basting cast iron lid included

Care & Cleaning

Hand wash with warm soapy water and a soft sponge. Avoid metal scouring pads — they can scratch enamel. For stuck-on food, soak in warm water with a tablespoon of baking soda for 15 minutes, then wipe clean. Dry thoroughly before storing.

Manual & Warranty

For full use, care, and warranty information, visit crockpot.com/customer-service. Crock-Pot stands behind its enameled cast iron with a manufacturer's limited warranty against defects in materials and workmanship under normal household use.