Crock-Pot 10-Inch Enameled Cast Iron Skillet with Dual Handles & Pour Spouts – Red, Oven Safe to 500°F, Induction Compatible
Crock-Pot 10-Inch Enameled Cast Iron Skillet with Dual Handles & Pour Spouts – Red, Oven Safe to 500°F, Induction Compatible

Crock-Pot 10-Inch Enameled Cast Iron Skillet with Dual Handles & Pour Spouts – Red, Oven Safe to 500°F, Induction Compatible

The skillet that does the searing your nonstick pan cannot.

$51.99
  • 10-inch cast iron skillet
  • Oven-safe to 500°F
  • Dual pour spouts
  • Induction and all cooktops
  • Enameled cast iron

Ships to the lower 48. Orders process within 2 business days.

  • Fast Shipping Ships within 2 business days
  • 30-Day Returns Unused items in original packaging
  • U.S.-Based Support Real people, quick answers
Description

Crock-Pot 10-Inch Enameled Cast Iron Skillet with Dual Pour Spouts - Red

At a Glance

  • What it is: A 10-inch enameled cast iron skillet with dual pour spouts and two handles, built for searing, frying, and baking
  • Serious sear: Heavy cast iron gets hot and stays hot for a real crust on steaks, chops, and cornbread
  • Every cooktop plus oven: Works on gas, electric, ceramic, and induction, and is oven-safe to 500°F
  • Dual pour spouts: Drain fat or pour sauce cleanly from either side
  • Red enamel: A striking finish that carries from stovetop to table

The skillet that does the searing your nonstick pan cannot. The Crock-Pot 10-Inch Enameled Cast Iron Skillet in red gets screaming hot and holds it, so steaks, chops, and cornbread build a real crust, then moves straight into a 500°F oven to finish - with dual pour spouts to drain fat or pour a pan sauce cleanly.

Key Features

  • Heavy enameled cast iron: Superior heat retention for an even, lasting sear
  • Dual pour spouts: Pour off fat or sauce cleanly from both sides
  • Two cast iron handles: Balanced two-handed lifting, even with mitts
  • Naturally nonstick enamel: Easy to clean and never absorbs flavors or odors
  • All-cooktop compatible: Works on gas, electric, ceramic, and induction cooktops
  • Oven-safe to 500°F: Sear on the stove, then finish in the oven or broiler range

Before You Buy

The honest limits, so this arrives as the product you pictured.

  • No lid is included. This is an open skillet for searing, frying, and baking.
  • Hand wash only. The enamel is not dishwasher safe; warm soapy water keeps it looking new.
  • The handles get hot on the stovetop and in the oven. Always use a mitt or pad.
  • Use wood, silicone, or nylon utensils to protect the enamel from scratches.

What's Included

  • Crock-Pot 10-Inch Enameled Cast Iron Skillet

Perfect For

  • Searing steaks, chops, and burgers
  • Frying eggs, potatoes, and hash
  • Baking cornbread and skillet desserts
  • Building pan sauces after a sear
Full Specifications

Size & Materials

  • Size: 10-inch round skillet
  • Material: Enameled cast iron
  • Color: Red
  • Features: Dual pour spouts, two handles

Performance & Compatibility

  • Cooktops: Gas, electric, ceramic, induction
  • Oven-safe: Up to 500°F

Care

  • Cleaning: Hand wash recommended
  • Utensils: Wood, silicone, or nylon
Frequently Asked Questions

Q: Does it come with a lid?
A: No. It is an open skillet designed for searing, frying, and baking.

Q: Is it dishwasher safe?
A: No. Hand wash it with warm soapy water to protect the enamel.

Q: Can it go in the oven?
A: Yes. It is oven-safe to 500°F, so you can sear on the stovetop and finish in the oven.

Q: How fast will it ship and can I return it?
A: Orders ship to the 48 contiguous states and process within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging.

Care & Use
  • Hand wash with warm, soapy water and a soft sponge; dry thoroughly.
  • Use wood, silicone, or nylon utensils to protect the enamel.
  • Always use a mitt - both handles get hot.
  • Avoid sudden temperature changes to keep the enamel chip-free.
Why Choose Crock-Pot?

Crock-Pot has been a trusted name in home cooking for over 50 years, and the Artisan line brings professional-grade enameled cast iron performance to your kitchen at an exceptional value. Each piece is crafted for even heat, durability, and timeless style, built to be used hard and handed down. At CurbGo we stock the heirloom-quality version and skip the boutique markup.

Shipping & Warranty

Every order is packed with care and tracked to your door. Ships fast from CurbGo with tracking.

Guarantees

Shipping to the 48 contiguous states, with orders processed within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging. Questions before or after you buy go to CurbGo's U.S.-based support team.

Specs
Size10-inch round skillet
MaterialEnameled cast iron
ColorRed
FeaturesDual pour spouts, two handles
CooktopsGas, electric, ceramic, induction
Oven-safeUp to 500°F
CleaningHand wash recommended
UtensilsWood, silicone, or nylon
Shop this styleFrench Country

Why this skillet earns its place

A sear a nonstick pan can't match

Coated pans cap out at low heat and steam your steak. This heavy cast iron gets hot and holds it, so meats and cornbread build a deep, even crust every time.

Stovetop to oven, spouts and all

Half of cooking is finishing in the oven. Sear on any cooktop, slide the whole skillet into a 500°F oven, then use the dual spouts to pour off fat or a pan sauce with no drips.

Cast iron without the fuss

Bare cast iron rusts and needs constant seasoning. The enamel finish is naturally nonstick, nonreactive, and wipes clean, so you get the performance without the upkeep.

By the numbers

The facts on the skillet.

10 in Skillet size
500°F Oven-safe
2 Pour spouts

How it compares

Against a nonstick skillet

Coated pans cannot take high heat or a 500°F oven and wear out fast. Enameled cast iron sears hard, moves to the oven, and lasts for decades.

Against bare cast iron

Raw cast iron needs seasoning and reacts with acidic pan sauces. The porcelain enamel is nonreactive and ready to cook with no seasoning.

Against a stainless fry pan

Thin stainless loses heat the moment food hits it. Heavy cast iron holds its temperature, so a full pan of chops still gets a proper crust.

Does it come with a lid?

No. It is an open skillet designed for searing, frying, and baking.

Is it dishwasher safe?

No. Hand wash it with warm soapy water to protect the enamel.

Can it go in the oven?

Yes. It is oven-safe to 500°F, so you can sear on the stovetop and finish in the oven.

How fast will it ship and can I return it?

Orders ship to the 48 contiguous states and process within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging.

Crock-Pot has been a trusted name in home cooking for over 50 years, and the Artisan line brings professional-grade enameled cast iron performance to your kitchen at an exceptional value. Each piece is crafted for even heat, durability, and timeless style, built to be used hard and handed down. At CurbGo we stock the heirloom-quality version and skip the boutique markup.

Get A Sear

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Fast shipping. 30-day returns. A 10-inch enameled cast iron skillet.