Brentwood B-WH30L 12-Inch 4.2-Quart 3-Ply Hybrid Non-Stick Stainless Steel Wok with Tempered Glass Lid - Induction Ready
$61.99
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Brentwood B-WH30L 12-Inch 4.2-Quart 3-Ply Hybrid Non-Stick Stainless Steel Wok with Tempered Glass Lid - Induction Ready
$61.99
Brentwood B-WH30L 12-Inch 4.2-Quart 3-Ply Hybrid Non-Stick Stainless Steel Wok
At a Glance
- What it is: A 12-inch, 4.2-quart flat-bottomed wok with a hybrid laser-etched non-stick surface and a tempered glass lid
- Key spec: Induction ready, oven safe to 570°F, metal-utensil safe
- The differentiator: 4.2 quarts of sloped volume - you can actually toss food in this pan without redecorating the hob
- Build: 3-ply stainless with an aluminium core, riveted stay-cool handle, tempered glass lid included
- ⚠ Before you buy: This is a flat-bottomed Western wok, not a round-bottomed carbon-steel wok. It will not develop a patina and it does not take a wok ring.
Brentwood's B-WH30L is a wok for a Western kitchen and it is honest about that. The bottom is flat, so it sits on a household hob - gas, electric, ceramic or induction - instead of wobbling on a ring. The sides are high and sloped, so 4.2 quarts of vegetables can actually be tossed. And the laser-etched hybrid surface means the pan browns like steel, releases like non-stick, and shrugs off a metal spatula. The tempered glass lid turns it into a braising pan and a steamer.
Key Features
- 4.2 quarts of usable volume: High sloped sides mean you can toss and stir without losing half the dinner to the cooktop
- Hybrid laser-etched surface: Stainless ridges sear, non-stick valleys release. Fried rice does not weld itself to the pan
- Metal-utensil safe: Use a metal wok spatula, which is what a wok wants
- Flat bottom, induction ready: It sits flat and heats fully on gas, electric, ceramic, halogen, infrared and induction
- Tempered glass lid included: Turn it into a braiser or a steamer, and watch what is happening under the lid
- 3-ply construction: Even heat to the rim and no warping
- Oven safe to 570°F: Finish a dish under high heat
Before You Buy
The honest limits, so this arrives as the product you pictured.
- Flat bottom, not round: This is a Western wok. It sits on your hob and works, but it will never do what a round-bottomed carbon-steel wok on a jet burner does. If you want patina and true wok hei, buy carbon steel
- Non-stick has a heat ceiling: Cook on medium-high and never preheat it empty. Blasting a non-stick pan dry on maximum heat destroys the coating
- Keep the glass lid out of the oven: The wok is rated to 570°F; the lid is not
- It is a PTFE-family coating: PFOA free, and Brentwood publishes the full chemistry
What's Included
- 1 x 12-inch, 4.2-quart 3-ply hybrid wok
- 1 x Tempered glass lid
Perfect For
- Stir-fries, fried rice and noodles on a normal household hob
- Induction cooktops that reject round-bottomed woks
- Big one-pan family dinners - 4.2 quarts feeds a table
- Braising and steaming, with the lid on
- Cooks who want a wok but not the seasoning ritual of carbon steel
Full Specifications▼
Capacity & Contents
- Capacity: 4.2 quarts
- Diameter: 12 inches
- Included: Wok and tempered glass lid
Dimensions & Materials
- Model: B-WH30L
- Construction: 3-ply stainless steel with aluminium core
- Surface: Laser-etched hybrid non-stick
- Base: Flat
- Handle: Riveted stainless, stay-cool
Safety & Certifications
- Oven safe: Yes - wok only, to 570°F
- Cooktops: Gas, electric, ceramic, halogen, infrared, induction
- Coating: PFOA free
Care & Compatibility
- Dishwasher safe: Yes
- Metal utensils: Yes
- Heat: Cook on medium-high. Never preheat empty
Frequently Asked Questions▼
Is this a real wok?
It is a flat-bottomed Western wok. It has the sloped sides and the volume, and it works on a normal hob including induction. It is not a round-bottomed carbon-steel wok and it will not build a seasoned patina.
Can I use it on induction?
Yes. The flat 3-ply base is magnetic and induction ready.
Can I use a metal wok spatula?
Yes. The laser-etched stainless ridges protect the coating from metal.
How hot can I run it?
Cook on medium-high. Non-stick coatings should not be blasted dry on maximum heat, so add oil before it gets hot. The pan itself is oven safe to 570°F.
Does the lid go in the oven?
No. The wok is oven safe; the tempered glass lid is not.
Care & Use▼
- Add oil before the pan is hot. Never preheat empty on high.
- Cook on medium-high rather than maximum.
- Dishwasher safe; hand washing extends coating life.
- Metal utensils are fine. Metal scouring pads are not.
- The tempered glass lid is not oven safe.
California AB 1200 disclosure (Brentwood 3-Ply Hybrid stainless cookware): polytetrafluoroethylene (PTFE), fluorinated ethylene and propylene (FEP), perfluoroalkoxy alkane polymer (PFA), nickel and nickel compounds (listed under Proposition 65), chromium and chromium compounds, iron, manganese, phosphorus, copper. The coating is PFOA free. PFOA free is not the same as PFAS free, and we will not let the label imply it is.
Why Choose Brentwood?▼
Brentwood Appliances has been putting practical, affordable kitchen equipment on American countertops since 1988. The range is deliberately unfussy: one job, done properly, at a price that does not ask you to think twice. Brentwood also publishes a full California AB 1200 chemical disclosure for its cookware and food-contact appliances, which is more transparency than most budget brands offer, and it is why we can tell you exactly what is in the pan.
Shipping & Warranty
Ships in Brentwood's retail packaging. Ships fast from CurbGo with tracking.