Metal Utensils Without The Worry
Most non-stick pans force you to keep wooden or silicone tools on hand. The B-DSH28L's laser etched ridges sit above the coating, so metal spatulas and tongs work without scratching through to bare metal.
Brentwood B-DSH28L 11 Inch Hybrid Non-Stick Stainless Steel Deep Saute Pan with Glass Lid
Sears on the stovetop then finishes in the oven up to 570 degrees, with a non-stick surface tough enough for metal utensils.
$54.99
- 3-ply stainless steel
- Metal utensil safe
- Induction ready
- Oven safe 570F
- Dishwasher safe
Ships to the lower 48. Orders process within 2 business days.
- Fast Shipping Ships within 2 business days
- 30-Day Returns Unused items in original packaging
- U.S.-Based Support Real people, quick answers
Description
An 11 Inch Deep Saute Pan Built For Metal Utensils And Any Stovetop
At a Glance
- 3-ply stainless steel with an aluminum core heats evenly and fast
- Laser etched hex ridges make the non-stick surface metal utensil safe
- Induction ready base works on gas, electric, induction, and infrared stovetops
- Oven safe up to 570 degrees Fahrenheit for stovetop to oven cooking
- Tempered glass lid lets you check food without losing heat
- ⚠ Before you buy: This is a single 11 inch pan with lid, it is not part of a larger cookware set
A deep saute pan should go straight from the stovetop into the oven without babysitting a fragile coating. The Brentwood B-DSH28L pairs a 3-ply stainless steel body with a laser etched non-stick surface that shrugs off metal utensils, an induction ready base, and a glass lid for checking on dinner without lifting it.
Key Features
- 3-ply construction sandwiches an aluminum core between stainless steel for even, fast heating
- Laser etched hex ridges raise above the non-stick coating, so metal spatulas and tongs are safe to use
- Induction ready base works across gas, electric, induction, and infrared cooktops
- Oven safe up to 570 degrees Fahrenheit takes this pan from stovetop searing to oven finishing
- Tempered glass lid traps moisture and heat while letting you watch the food cook
- Stay cool stainless steel handle is riveted for a secure, comfortable grip
- Dishwasher safe for easy cleanup after searing, braising, or frying
- PFOA free non-stick coating
Before You Buy
- This is a single 11 inch pan with a glass lid, not a multi-piece cookware set
- It is oven safe up to 570 degrees Fahrenheit, keep it off a broiler element or open flame grill
- Skip metal scouring pads, the laser etched ridges are metal utensil safe but abrasive pads will still dull the non-stick surface over time
What's Included
- Brentwood B-DSH28L 11 inch deep saute pan
- Tempered glass lid
Perfect For
- Searing then braising in one pan
- One pan family dinners
- Induction and glass top stoves
- Stovetop to oven recipes
- Cooks who reach for metal spatulas
Full Specifications▼
Power & Performance
- Construction: 3-ply stainless steel with aluminum core
- Oven safe temperature: Up to 570 degrees Fahrenheit
- Stovetop compatibility: Gas, electric, induction, infrared
Dimensions & Materials
- Pan diameter: 11 inch
- Lid: Tempered glass
- Handle: Riveted, stay cool stainless steel
- Coating: Laser etched hex non-stick
Safety & Certifications
- Model: Brentwood B-DSH28L
- Coating safety: PFOA free
Care & Compatibility
- Dishwasher: Dishwasher safe
- Utensils: Metal utensil safe
- Induction: Induction ready base
Frequently Asked Questions▼
Can I use metal spatulas and tongs on this pan?
Yes, the laser etched hex ridges sit above the non-stick coating specifically so metal utensils are safe to use.
Does it work on an induction stovetop?
Yes, the induction ready base works on gas, electric, induction, and infrared stovetops.
Can I put this in the oven?
Yes, the pan is oven safe up to 570 degrees Fahrenheit, so it moves from stovetop to oven for finishing a dish.
Is it dishwasher safe?
Yes, both the pan and lid clean up in the dishwasher.
Care & Use▼
- Dishwasher safe, or hand wash with a soft sponge and mild soap
- Avoid metal scouring pads to preserve the non-stick surface over time
- Keep oven use at or below 570 degrees Fahrenheit and avoid broiler elements or open flame
Why Choose Brentwood?▼
Brentwood builds its hybrid cookware around real 3-ply stainless steel construction, not a thin coated shell, so the pans hold up to daily searing and braising. The B-DSH28L brings that same durability to a deep saute pan sized for full dinners.
Shipping & Warranty
This pan and lid ship together in Brentwood's retail packaging, ready to season and use the same day they arrive. Ships fast from CurbGo with tracking.
Guarantees
Shipping to the 48 contiguous states, with orders processed within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging. Questions before or after you buy go to CurbGo's U.S.-based support team.
Specs
| Diameter | 11 inch |
|---|---|
| Construction | 3-ply stainless steel with aluminum core |
| Oven safe | Up to 570F |
| Stovetop | Gas, electric, induction, infrared |
| Coating | PFOA free non-stick |
One Pan From Sear To Table
Stovetop To Oven, No Swap
Searing on the stovetop then transferring to a baking dish means an extra pan to wash. This deep saute pan goes straight into the oven up to 570 degrees, finishing the same dish it started.
Built For Every Stovetop
An induction ready base means this pan does not become useless after a stove upgrade. It works across gas, electric, induction, and infrared cooktops without a separate pan for each.
B-DSH28L Against A Generic Non-Stick Pan
Against a generic alternative
Many thin non-stick pans warn against metal utensils and stop at 350 degrees in the oven. The B-DSH28L's laser etched ridges and 3-ply steel body handle metal tools and 570 degree oven heat.
Can I use metal spatulas and tongs on this pan?
Yes, the laser etched hex ridges sit above the non-stick coating specifically so metal utensils are safe to use.
Does it work on an induction stovetop?
Yes, the induction ready base works on gas, electric, induction, and infrared stovetops.
Can I put this in the oven?
Yes, the pan is oven safe up to 570 degrees Fahrenheit, so it moves from stovetop to oven for finishing a dish.
Is it dishwasher safe?
Yes, both the pan and lid clean up in the dishwasher.
How fast will it ship and can I return it?
Orders ship to the 48 contiguous states and process within 2 business days. If it is not right, you have 30 days from delivery to return unused items in the original packaging.
Brentwood builds its hybrid cookware line around genuine 3-ply stainless steel rather than a thin non-stick shell, so pans hold their edge through years of searing, braising, and stovetop to oven cooking. The B-DSH28L is that philosophy in an 11 inch deep saute pan.