Automatic Vacuum Sealer Machine for Food, Dry and Moist Modes, 110W, Reusable Bags and Bag Roll Included, Stainless Steel, NutriChef

Portion, marinate and seal your meal prep in one smooth pass

At a Glance

• 110 watts: suction power from a plug-in countertop unit
• Dry and moist: two food settings, plus Normal and Gentle modes
• 5 bags and a roll: reusable, washable, and microwave-safe bags
• 14.2 in long: a slim stainless steel body that stores flat
• Digital touch panel: LED indicators show every step

Bulk meat, garden vegetables, and Sunday meal prep all keep better when the air is out of the bag. This NutriChef automatic vacuum sealer pulls air with a 110 watt motor and seals the bag in the same cycle. Choose the dry or moist food setting, switch to Gentle for crumbly items, and use the Moist setting to marinate. Five reusable bags, a bag roll, a suction hose, and a wine stopper come in the box.

Key Features

• One-touch vacuum and seal: press Vac/Seal and the unit removes the air, then seals the bag without extra steps.
• Dry and moist food settings: pick Dry for most foods or Moist for marinated and wet foods, which lowers the suction.
• Normal and Gentle modes: Gentle protects crumbly items like chips and baked goods from being crushed.
• Seal-only button: close a bag without vacuuming to reseal snacks or cut a custom bag from the roll.
• Reusable, washable bags: five precut bags and a roll are microwave-safe and can be washed and used again.
• Digital touch controls: soft-touch buttons and LED indicator lights keep every step easy to follow.
• Hose and wine stopper: the suction hose connects to a vacuum canister, and the stopper vacuum-seals an open bottle.

What's Included

In the box: the NutriChef PKVS20STS vacuum sealer, five 7.8 in x 11.8 in reusable bags, a 7.8 in wide bag roll, a removable weight scale, a wine stopper, a suction hose, and the instruction manual.

Before You Buy

• Bags are 7.8 inches wide. The five precut bags measure 7.8 in x 11.8 in and the roll is 7.8 in wide, so bulky items need to fit within that width.
• Wait 40 seconds between seals. A short pause between sealing cycles keeps the sealing bar from overheating and melting the bag.
• Sealing does not replace the fridge or freezer. Keep perishable food chilled or frozen after it is sealed.

Perfect For

• Portioning bulk meat and freezing it in meal-sized bags
• Marinating chicken, steak, or vegetables in less time
• Prepping a week of lunches and keeping them fresh
• Sealing cheese, deli meat, and snacks for the fridge
• Corking an open wine bottle with the included stopper

Care & Use

• Unplug the sealer before cleaning and when it is not in use.
• Wipe the exterior with a damp cloth and mild soap, and avoid abrasive cleaners.
• Empty the liquid box regularly and dry the chamber before the next use.
• Plug it straight into the wall; do not use an extension cord.

Shipping

Your order is packed with care and tracked door to door. Ships fast from CurbGo with tracking.